Easy Peanut Butter Marshmallow Squares Recipe-recipes

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Logo recipes

› 5/5 (63)
› Total Time: 1 hr 15 mins
› Servings: 20

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Logo recipes Web May 19, 2020  · 1 cup crunchy or smooth peanut butter. 1/4 cup butter or 4 tablespoons. 2 cups butterscotch chips (I use an 11 ounce bag) 5 cups miniature marshmallows (white …

› 5/5 (1)
› Category: Candy
› Cuisine: American
› Total Time: 2 hrs 10 mins

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Logo recipes Grease a 9x13-inch pan; set aside. Place butterscotch chips, peanut butter, and butter in the top of a double boiler over simmering water. Stir frequently, scraping down the sides with a rubber spatula to avoid scorching, until melted and combined, about 5 minutes. Remove from heat.Stir marshmallows, coconut, and walnuts into butterscotch mixture until evenly combined. Pour mixture into prepared pan. Refrigerate until set, about 1 hour. Cut into 18 squares and store in the refrigerator.

› 4.5/5 (189)
› Category: Dessert
› Author: Brenda Moore
› Published: Nov 28, 1999

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1 week ago 100krecipes.com Show details

Logo recipes

› 5/5 (2)
› Category: Dessert
› Servings: 16
› Total Time: 2 hrs 20 mins

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1 week ago food.com Show details

Logo recipes Recipe Instructions Melt together butter, peanut butter, and butterscotch chips on very low heat until mixed, … Stir in mini marshmallows.Pour in a greased 11" x 13" pan.Refrigerate and cut into small (1-1/2") squares.

› 5/5 (39)
› Total Time: 15 mins
› Category: Bar Cookie
› Calories: 115 per serving
1. Melt together butter, peanut butter, and butterscotch chips on very low heat until mixed, …
2. Stir in mini marshmallows.
3. Pour in a greased 11" x 13" pan.
4. Refrigerate and cut into small (1-1/2") squares.

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1 week ago simplystacie.net Show details

Logo recipes Web Delicious no-bake dessert! Peanut butter, marshmallows, and butterscotch are combined in these bars. 4.52 from 29 votes Print Facebook Pin Share by Email Rate Course: Desserts Cuisine: American Keyword: Marshmallow Bars Prep Time: 15 minutes Total Time: 15 minutes Servings: 12 Calories: 268kcal Author: Stacie Vaughan

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1 week ago dancearoundthekitchen.com Show details

Logo recipes Web Jan 18, 2023  · Pour the Rice Krispies cereal into the peanut butter mixture and stir until they're evenly coated. Add the remaining marshmallows and stir just a few times (you don't want the marshmallows to completely melt - you want to be able to see some in the bars, too!). Pour the mixture into a greased square pan and spread it out evenly.

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6 days ago homemade-dessert-recipes.com Show details

Logo recipes Web Directions: Mix butter, peanut butter, and butterscotch chips in a double boiler just until melted, then remove from heat. Spread 3 cups miniature marshmallows in a buttered …

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1 week ago delish.com Show details

Logo recipes Web Step 1 Grease a 20-cm square baking tin with cooking spray. In a medium saucepan over medium heat, melt butterscotch chips, and peanut butter together. Turn off heat then …

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6 days ago tastykitchen.com Show details

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1 week ago yummly.com Show details

Logo recipes Web Sep 22, 2023  · Chocolate Peanut Butter Marshmallow Squares Fifteen Spatulas. mini marshmallows, milk chocolate, bittersweet chocolate, Puffed Rice Cereal and 2 more.

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3 days ago recipes.net Show details

Logo recipes Web Feb 13, 2023  · Instructions. In the lower pot of a double boiler, add water halfway to the top and bring to a boil. Reduce heat to a simmer. In the top of a double boiler, heat butter, …

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6 days ago mykitchenlove.com Show details

Logo recipes Web Dec 14, 2019  · Instructions. In a small sauce pan melt butter with peanut butter, stirring until smooth. Remove from heat and add butterscotch chips, stirring until completely melted. Place marshmallows in a large bowl and add butterscotch mixture. Fold in marshmallows until butterscotch mixture fully coats the marshmallows.

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1 week ago yummly.com Show details

Logo recipes Web Sep 11, 2023  · 65,462 suggested recipes. Confetti Squares – AKA Peanut Butter Marshmallow Squares Just So Tasty. butter, unsalted butter, marshmallows, …

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Logo recipes Web Jan 22, 2021  · 1 1/4 cups sugar 1/2 cup light brown sugar, lightly packed 4 egg whites 1/8 tsp. cream of tartar

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