Aloo Dum Recipe Restaurant Style-recipes

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Logo recipes Web October 6, 2023 by Swati Jump to Recipe Print Recipe Dum aloo recipe is a classic Indian recipe made with potatoes, yogurt, and spices. Dum aloo is popular dish in many parts …

› Cuisine: Indian
› Total Time: 55 mins
› Category: Main Course
› Calories: 250 per serving

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Logo recipes Recipe Instructions Rinse the baby potatoes well. Brush or scrub the mud etc from them. Take 3.5 cups water … In a pan heat mustard oil till it begins to smoke.Lower the flame. Remove the extra oil and keep 2 tbsp oil in the same pan. Let the oil …

› 5/5 (89)
› Total Time: 50 mins
› Category: Main Course
› Calories: 470 per serving
1. Rinse the baby potatoes well. Brush or scrub the mud etc from them. Take 3.5 cups water …
2. In a pan heat mustard oil till it begins to smoke.
3. Lower the flame. Remove the extra oil and keep 2 tbsp oil in the same pan. Let the oil …

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Logo recipes Recipe Instructions First grind all the ingredients under Dum Aloo Masala into a smooth powder. Set this aside.In a pan, heat 1 tbsp oil and fry potatoes until golden brown on all sides. Remove them from … In the same pan, heat 1 tbsp oil and add 2 dried bay leaves. Next add finely chopped … Next add ginger garlic paste and fry until raw smell is gone.

› Reviews: 5
› Servings: 4
› Cuisine: South Indian
› Category: Main Dish, Side Dishes
1. First grind all the ingredients under Dum Aloo Masala into a smooth powder. Set this aside.
2. In a pan, heat 1 tbsp oil and fry potatoes until golden brown on all sides. Remove them from …
3. In the same pan, heat 1 tbsp oil and add 2 dried bay leaves. Next add finely chopped …
4. Next add ginger garlic paste and fry until raw smell is gone.

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Logo recipes Web Apr 30, 2015  · Let see how to make Punjabi Dum Aloo recipe with step by step pictures. Boil baby potatoes and peel it. Prick them with a fork. Heat oil in a pan. Add boiled …

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Logo recipes Web Keep aside. Heat the oil in a kadhai, add the cloves, cinnamon and cardamom and sauté on a medium flame for a few seconds. Add the prepared onion paste and sauté on a …

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Logo recipes Web Sep 10, 2023  · Step-by-step instructions. Step 1: Boil potatoes until done. Peel them and set them aside (image 1). Step 2: Take fresh curd/yogurt in a bowl and whisk it well. Add the …

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Logo recipes Web How to proceed to make kashmiri dum aloo. Combine the curds and ¼ cup of water in a bowl, mix well and keep aside. Combine the baby potatoes, chilli powder and salt in a …

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Logo recipes Web 1000 grams potatoes or 20 to 22 baby potatoes; 6 to 7 cups water; 0.5 teaspoon salt; 6 teaspoons Kashmiri red chili powder (or deghi mirch), mixed in 2 tablespoon water

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Logo recipes Web Mar 10, 2021  · For curry. 2 tablespoon oil; ½ teaspoon cumin (jeera); 1-inch cinnamon stick2 cardamom (Elachi); 5 cloves; a pinch asafoetida (Hing); 1 teaspoon Kashmiri red chili …

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Logo recipes Web To make dum aloo gravy, combine the tomatoes and 1½ cups of water in a broad non- stick pan, mix well and cook on a medium flame for 12 minutes. Cool slightly. Blend in a mixer …

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Logo recipes Web Apr 27, 2017  · Wash and pressure cook baby potato in a cooker adding 2 cups of water. Cook for 2-3 whistles in low flame. It takes 15 minutes. In the mean time, lets prepare …

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Logo recipes Web Nov 18, 2016  · Tomato paste Ginger Garlic paste Cashew paste

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